Ranch Snack Wrap

Ranch Snack Wrap

The Ranch Snack Wrap is a small, tasty meal from McDonald’s. It has crispy chicken inside a soft flour tortilla. The chicken is warm and crunchy on the outside. Ranch sauce adds a creamy, tangy taste. Shredded lettuce gives it a fresh crunch.

Cheese adds a smooth, rich flavor. Every bite feels balanced and satisfying. It’s not too heavy, but still filling. The wrap is easy to hold and eat on the go. It’s perfect for lunch, a quick snack, or a light dinner. You can enjoy it alone or pair it with fries. The flavors work well together without feeling too spicy or too plain. It’s simple, quick, and made for busy days. This wrap is great for anyone who wants something fast but flavorful. It’s a smart pick when you’re hungry but short on time.

Nutritional Information

400 Cal.

Calories

17g

Protein

32g

Total Carbs (12% DV)

23g

Total Fat (29% DV)
Saturated Fat: 6g (31% DV)

Trans Fat: 0g

Cholesterol: 45mg (14% DV)

Dietary Fiber: 1g (5% DV)
Total Sugars: 3g

Added Sugars: 1g (3% DV)

Vitamin D: 0mcg (0% DV)

Calcium: 130mg (10% DV)
Iron: 2mg (10% DV)

Potassium: 310mg (6% DV)

Sodium: 970mg (42% DV)

Ingredient Breakdown

COMPONENT KEY INGREDIENTS ALLERGEN
McCrispy Chicken Strip Chicken breast strips seasoned with salt, sugar,
garlic powder and onion powder, then breaded and
battered with wheat flour and cooked in a canola,
corn and soybean oil blend.
Wheat
Flour Tortilla Enriched bleached wheat flour, shortening blend,
sugar, leavening agents, salt and vital wheat gluten.
Wheat
McCrispy Ranch Sauce Soybean oil, cultured buttermilk, sour cream,
water, vinegar, sugar, onion powder,
garlic powder and dried herbs.
Milk
Shredded Lettuce Lettuce only. None listed
Shredded Cheddar and Jack Cheese Cultured pasteurized milk, cheddar and Monterey Jack
cheese with potato starch and natamycin.
Milk