The Quarter Pounder with Cheese is a classic McDonald’s burger. It features a juicy beef patty made from 100% fresh beef. The patty is cooked fresh and never frozen. It has a rich, bold flavor that beef lovers enjoy.
Two slices of melted cheese sit on top. The cheese adds a creamy, savory taste. Chopped onions bring a sharp, fresh bite. Tangy pickles add a nice crunch. Ketchup and mustard complete the flavor mix. Everything is placed inside a soft sesame seed bun.
This burger is bigger than a regular hamburger. It’s made for people with a big appetite. Each bite feels satisfying and filling. The taste is simple yet delicious. Fans love its straightforward ingredients and honest taste. It has been a menu favorite for decades. It remains a top choice for burger lovers everywhere.
Nutritional Information
520 Cal.Calories |
30gProtein |
42gTotal Carbs (15% DV) |
26gTotal Fat (33% DV) |
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Ingredient Breakdown
| INGREDIENT | WHAT IT ADDS | CONTAINS (ALLERGENS) |
|---|---|---|
| Quarter Pound Beef Patty | Fresh 100 percent beef cooked when you order with no fillers and no extenders. | No listed allergens |
| Quarter Pound Bun | A soft sesame seed bun sized for the bigger patty. | Wheat and Sesame |
| American Cheese | Two slices of pasteurized process cheese melted over the hot beef. | Milk and Soy |
| Ketchup | Made from red ripe tomatoes for a sweet tomato base. | No listed allergens |
| Mustard | A sharp tangy note from mustard seed and turmeric. | No listed allergens |
| Pickle Slices | Crunchy sour contrast. | No listed allergens |
| Onions | Slivered fresh onions with a mild bite. | No listed allergens |