Sausage Biscuit

Sausage Biscuit

The McDonald’s Sausage Biscuit is a simple, hearty breakfast choice. It features a warm, flaky biscuit with a golden crust. Inside sits a savory sausage patty, made from seasoned pork. The patty is juicy and full of flavor. Every bite offers a nice balance of buttery bread and rich meat.

It’s soft on the inside and crisp on the outside. This item is perfect for people on the go. It’s quick to eat and doesn’t need utensils. The taste is classic and comforting, loved by many breakfast fans. You can enjoy it alone or pair it with hash browns and coffee.

It’s filling, yet not too heavy. The Sausage Biscuit stays true to traditional American breakfast flavors. It’s affordable, tasty, and always available during breakfast hours. This is a go-to option for busy mornings. Simple ingredients make it a reliable favorite.

Nutritional Information

460 Cal.

Calories

11g

Protein

37g

Total Carbs (13% DV)

30g

Total Fat (38% DV)

Saturated Fat: 13g (66% DV)
Trans Fat: 0g
Cholesterol: 35mg (12% DV)
Dietary Fiber: 2g (6% DV)
Total Sugars: 2g
Added Sugars: 1g (2% DV)
Vitamin D: 0mcg (2% DV)
Calcium: 70mg (6% DV)
Iron: 2.5mg (15% DV)
Potassium: 200mg (4% DV)
Sodium: 1090mg (48% DV)

Ingredient Breakdown

PART INGREDIENTS
Biscuit Enriched flour, cultured nonfat buttermilk, palm oil, palm kernel oil, water, leavening, salt, sugar, modified cellulose, wheat protein isolate, natural flavor, modified food starch, xanthan gum, soy lecithin.
Sausage Patty Pork, water, salt, spices, dextrose, sugar, rosemary extract, natural flavors.
Salted Butter Cream, salt.